What is the Meridian x Bazaar dinner in Dallas?

Meridian x Bazaar is a one-night-only collaborative tasting dinner at Meridian at The Village in Dallas, featuring Executive Chef Eduardo Osorio and Chef Belal Kattan of the acclaimed Syrian pop-up Bazaar. The multi-course menu blends Syrian culinary traditions with Meridian's refined global technique.

How much does the Meridian x Bazaar tasting menu cost?

The Meridian x Bazaar collaborative tasting menu is priced at $135 per person for the full multi-course dinner experience.

Who are the chefs behind the Meridian x Bazaar dinner?

The dinner features Executive Chef Eduardo Osorio of Meridian at The Village and Chef Belal Kattan, the talent behind Bazaar, a celebrated Syrian pop-up in Dallas that showcases the flavors and traditions of Kattan's heritage.

What dishes are on the Meridian x Bazaar tasting menu?

The menu includes canapés like red snapper tartare with ras el hanout and coconut and green pea hummus with petite vegetables, followed by lamb carpaccio, ricotta ravioli with squash blossom, sturgeon with sea beans, 48-hour braised Rosewood Wagyu short rib with sunchoke bordelaise, and a mille-feuille with brown butter banana custard and goat cheese gelato.

What is Bazaar Dallas?

Bazaar is an acclaimed Syrian pop-up in Dallas led by Chef Belal Kattan. Known for bold spices, vibrant ingredients, and deeply personal culinary storytelling rooted in Syrian heritage, Bazaar has become a standout in Dallas' culinary scene.

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Meridian x Bazaar: A One-Night Collaborative Dinner with Chefs Eduardo Osorio and Belal Kattan

Meridian at The Village is hosting a one-night-only collaborative dinner between Executive Chef Eduardo Osorio and Chef Belal Kattan, the culinary force behind Bazaar — Dallas' acclaimed Syrian pop-up. Priced at $135 per person, the multi-course tasting menu weaves Bazaar's bold Syrian flavors into Meridian's refined global technique, with standout dishes like 48-hour braised Rosewood Wagyu short rib and mille-feuille with goat cheese gelato. This is the only dining experience offered at Meridian that evening, making it one of Dallas' most intimate and anticipated culinary events of the year.